This post may contain affiliate links. Please read our privacy policy for additional information.

Why You’ll Love My Recipe

With just two ingredients and few minutes of your time, you can make this perfect treat. Load up a plate with cookies, chocolate, and fruit to serve with this cream cheese fruit dip.

Why not make this Cannoli Dip or a regular Fruit Dip to add to your snack platters? Try this Fresh Fruit Platter with Dips and have fun branching off of it with whatever ingredients you like best. Maybe even make a batch of Spice Cookies for a dipping tool.

Karlynn’s Recipe Notes

Skill Level: This is a very easy recipe.
Total Time: Whipping this dip together will only take you 5 minutes.
Variations: This dip includes just two ingredients, both of which have very neutral flavours, so feel free to play with adding spices or flavours. Add some pumpkin spice, cinnamon, cloves, etc. Mix in a splash of vanilla or try tossing in some shredded coconut and a drop of coconut extract. Mini chocolate chips or chopped nuts would make a tasty, crunchy addition.
Tools Needed: For this recipe, you’ll need a large bowl, a spoon, and a hand mixer.

What You’ll Need For Ingredients

Cream Cheese: For the sake of this recipe, it shouldn’t matter whether the cream cheese you use is regular fat or low fat. You could even try using strawberry flavoured cream cheese. Non-dairy alternatives should work too, though the texture may be slightly different. This will work best if you use whipped cream cheese.

Marshmallow Fluff: You should be able to track down the Fluff! brand Marshmallow Fluff fairly easily, though sometimes grocery stores seem to have trouble keeping it in stock. Jet-Puffed Marshmallow Cream from Kraft is usually available here in Canada.

How To Make Cream Cheese Fruit Dip (Marshmallow Dip)

This is a brief overview of the recipe. The full list of ingredients and step-by-step instructions are in the recipe card below.

In a large bowl, whip together the softened cream cheese and the marshmallow fluff. Garnish if desired. Serve with fruit, cookies, chocolate, etc.

Karlynn’s Tips and Tricks For Making Cream Cheese Fruit Dip

Serving Suggestions: This dip is too sweet for most salty snacks, but go ahead and try if you’re brave. Graham crackers, arrowroot biscuits, and shortbread cookies would all make good dippers. Bananas, mangos, apples, kiwis, pineapple, and most berries will work well with this dip. You may need to use a toothpick or some sort of utensil to handle the smaller berries and avoid getting your hands sticky.

Toppings and Mix Ins: Why not try whipping in a few spoonfuls of your favourite peanut butter, to mimic the classic flavours of a fluffer-nutter sandwich? Or mix in a handful of chocolate chips (mini, regular, or big chunks). You could even add a drizzle of Chocolate Sauce or Caramel Syrup.

Storage Instructions

This will work best fresh but you can keep it in a closed container in the fridge for a few days. If it starts to separate, just give it a good stir. It probably won’t freeze well.

More Delicious Dip Recipes

Looking for some delicious savory Dip recipes? Try these out:

Add some Hot and Cheesy Artichoke Dip to your snack table.

Get a boost of protein with this White Bean Ranch, Bacon & Cheddar Dip.

Try this Hot N’ Cheesy Spinach & Artichoke Dip for a variation on the recipe above.

There it is, everyone. A quick, easy, and versatile dip for all your fruit platter needs. Try it out and let me know what you think.

Happy Cooking (Mixing)!

Karlynn