Steak n’ Egg Bacon Asparagus Nests

How to make delicious and low carb Steak n' Egg Bacon Asparagus Nests!

Steak n' Egg Bacon Asparagus Nests in a White Plate
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This Steak n ‘Egg Bacon Asparagus Nests is a great way to use up leftover steak from the night before. Tender Asparagus wrapped in bacon and baked with steak and a freshly cooked egg placed on top makes for an amazing breakfast.

Steak n' Egg Bacon Asparagus Nests in a White Plate

Steak and Egg Bacon Asparagus Nests

These little beauties are a leftover meal, believe it or not. I had leftover asparagus and steak from the night before and I wanted to come up with something a little more innovative than steak n’ eggs. Now, this is not something you eat every morning but most likely a Sunday morning brunch food that you make because you had steak on Saturday night.

Karlynn’s Tip

Make a great sauce like my Blender Hollandaise or even my Garlic Butter Sauce to pour overtop to add even more flavor!

top down shot of Bacon Asparagus Nests in a White Plate

Ingredients Needed

This is an easy breakfast made from last night’s dinner. Easy to throw together for a filling breakfast.

  • steamed asparagus
  • bacon
  • poached eggs
  • leftover Steak
Steak n' Egg Bacon Asparagus Nests in a White Plate

These are definitely a perfect Sunday brunch food. You can top it with a Hollandaise if you want, my Blender Hollandaise is the best AND the easiest ever.

Happy cooking everyone!



More Great Breakfasts

Steak n’ Egg Bacon Asparagus Nests

How to make delicious and low carb Steak n’ Egg Bacon Asparagus Nests!
5 from 2 votes
Prep Time
10 minutes
Cook Time
15 minutes
Total Time
25 minutes
Breakfast Meals
Karlynn Johnston


  • 8 asparagus (steamed)
  • 4 pieces of bacon
  • 4 poached eggs
  • 1 leftover cooked steak


  • To make the nests, lay two pieces of cooked asparagus side by side then lay another two pieces at the end, so that you have a length of asparagus that is two pieces long and two pieces wide.
  • Then take a piece of bacon and wrap it around them, making a circle. The bacon will stretch out – and it should be stretched out- and will cover the asparagus nicely.
  • Tuck the ends under to keep them from coming loose.It takes a little practice but by the second one I knew what I was doing.Then place two more asparagus in the middle.
  • Place in the oven at 350 degrees and baked until the bacon is cooked.=, around 15 minutes.
  • Remove and plate.
  • Top with leftover steak – cold or warm- and a poached or fried egg, making sure there’s lots of yolk!

Nutrition Information

Calories: 169kcal, Carbohydrates: 1g, Protein: 9g, Fat: 13g, Saturated Fat: 4g, Cholesterol: 199mg, Sodium: 294mg, Potassium: 177mg, Vitamin A: 510IU, Vitamin C: 1.8mg, Calcium: 36mg, Iron: 1.7mg

All calories and info are based on a third party calculator and are only an estimate. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more.

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How to make delicious and low carb Steak n' Egg Bacon Asparagus Nests! #lowcarb #keto

Karlynn Johnston

I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Karlynn Facts: I'm allergic to broccoli. I've never met a cocktail that I didn't like. I would rather burn down my house than clean it. Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table!

Learn more about me

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  1. plasterers bristol says

    Looks lovely…thanks for sharing.


5 from 2 votes (2 ratings without comment)

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