This post may contain affiliate links. See my privacy policy for details.
The Honeysuckle cocktail is a simple three ingredient cocktail that anyone can make. It consists of Rum, honey and lemon juice.
It was also a great way for me to show off my vintage party girl forks that were gifted to me by a friend who is aware of my vintage bar-ware obsession.
These were made by a company called GiftCraft out of Toronto, Ontario. Canadian made goods for the win!
Now back to the cocktail…
To make the Honeysuckle cocktail, start by liquefying some honey. I do this by simple microwaving it for 15-20 seconds or so. Your times may vary. You’ll need one teaspoon. Then begin squeezing the juice out of 1/2 a lemon with a juicer.
Once you’ve got this done.. Proceed with the recipe below.
Other Cocktails To Try
Enjoy responsibly!
PIN this picture to your COCKTAILS BOARD and remember to FOLLOW ME ON PINTEREST!
Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. Learn how you can help here.
Learn to cook like the Kitchen Magpie
A Very Prairie Christmas Bakebook
Cookies, Candies, Cakes & More: Vintage Baking to Celebrate the Festive Season!
Flapper Pie and a Blue Prairie Sky
A Modern Baker’s Guide to Old-Fashioned Desserts
The Prairie Table
Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together
Subscribe to The Kitchen Magpie on YouTube
One click and you'll get notified of new videos added to our YouTube account!
Subscribe on YouTubeThe Honeysuckle Cocktail
- Prep Time
- 5 minutes
- Total Time
- 5 minutes
- Course
- Cocktail
- Cuisine
- American
- Servings
- 1
- Calories
- 122
- Author
- Karlynn Johnston
Ingredients
- 1.5 ounces Rum
- 1 teaspoon of liquid honey
- 1 tablespoon of freshly squeezed lemon juice
Instructions
- Add ingredients to cocktail shaker with ice, shake, pour, serve.
Nutrition Information
All calories and info are based on a third party calculator and are only an estimate. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more.
Made this recipe?
Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie.
Please rate this recipe in the comments below to help out your fellow cooks!
Some additional cocktails to try:
Deb says
White rum, I presume, but checking to be sure. Love the vintage party girl forks.