The Honeysuckle cocktail is a simple three ingredient cocktail that anyone can make. It consists of Rum, honey and lemon juice.
It was also a great way for me to show off my vintage party girl forks that were gifted to me by a friend who is aware of my vintage bar-ware obsession.
These were made by a company called GiftCraft out of Toronto, Ontario. Canadian made goods for the win!
Now back to the cocktail…
To make the Honeysuckle cocktail, start by liquefying some honey. I do this by simple microwaving it for 15-20 seconds or so. Your times may vary. You’ll need one teaspoon. Then begin squeezing the juice out of 1/2 a lemon with a juicer.
Once you’ve got this done.. Proceed with the recipe below.
Other Cocktails To Try
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The Honeysuckle Cocktail
- Prep Time
- 5 minutes
- Total Time
- 5 minutes
- Karlynn Johnston
- 1.5 ounces Rum
- 1 teaspoon of liquid honey
- 1 tablespoon of freshly squeezed lemon juice
- Add ingredients to cocktail shaker with ice, shake, pour, serve.
All calories and info are based on a third party calculator and are only an estimate. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more.
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Some additional cocktails to try:
Stonewall Whisky Cocktail Recipe
Comments & Recipe Tips Share a tip or comment!
White rum, I presume, but checking to be sure. Love the vintage party girl forks.