The best part about this Bluebird cocktail recipe, aside from the taste of course, is that I have glasses that match the cocktail recipe EXACTLY. I mean seriously. Check out this glass? Epic isn’t it? What are the odds?
Well, sadly they are pretty good considering my obsession with vintage barware… but that’s another story. On with the cocktail shall we? This cocktail is super easy to make and is made up of your Gin of choice (I tend to use Bombay Sapphire or London Dry), Blue Curacao and some bitters.
It’s also quite delicious and given how easy it is to make, I suspect that if you enjoy Gin based cocktails, you’ll enjoy this one. Recipe below.
Be sure to pin it on Pinterest so you’ve got it saved somewhere (and so others can find and enjoy the recipe too!).
A light and delicious cocktail made from Gin, Blue Curacao and bitters, the Bluebird cocktail is an excellent, easy to make vintage cocktail.
- 1.5 ounces Gin
- .5 ounces Blue Curacao
- 1 dash of Bitters
- Combine ingredients in a cocktail shaker with ice.
- Pour over ice.