Samoa Cookies

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Everyone has their favorite Girl Scout cookie, but the pain of waiting for them to come around is almost too much to bear. Instead of waiting, why not learn how to make your very own Samoa Cookies?

For a different type of cookie, why not try these delicious Brownie Cookies or these Red Velvet Cookies! If you love coconut, make sure to check out the ultimate Coconut Cookies recipe!

Samoa Cookies

Girl Scout cookies are a time-honored North American classic; not only do you get to eat delicious cookies in all sorts of flavors, but you also get to support a worthy cause!

However, while it is nice to feel good about your guilty junk food purchases, Girl Scout cookies are infamously expensive.

So, instead of having to cough up your life savings just for some cookies, here is everything you need to know to be able to make your own Girl Scout Samoa cookies from scratch.                

Tips For Microwaving Chocolate

One of the big issues that tend to crop up when trying to bake something involving melted chocolate is how to get it properly and evenly melted.

When the chocolate gets added to the batter itself, it isn’t a problem, as the batter helps to insulate the chocolate and allows for an even melting in the oven.

However, when the chocolate goes on the top, you need to be super careful to avoid scorching the chocolate when you melt it.

While there are a lot of surprisingly intricate methods out there, by far, the easiest thing to do is just to melt it in the microwave.

In a bowl with all of your chocolate, just microwave it for 30 seconds at a time, taking it out after every “Ding!” to stir it all together and get it moved around.

As long as you stop just before you think that everything is completely melted, your chocolate shouldn’t scorch or burn, giving you a deliciously melted, smooth chocolate.

Easiest Way To Cream Butter And Sugar If You Don’t Have A Stand Mixer

Creaming together butter and sugar is the first step in any good cookie recipe, but it can actually be a real challenge if you don’t have a stand mixer.

A strong stand mixer with a paddle attachment makes short work of butter and sugar, so long as the butter is not totally rock hard from the fridge.

By hand, though, it is way harder.

The secret to managing to get the butter and sugar creamed together by hand is to make sure that the butter isn’t cold from the fridge – take it out well in advance and allow it to soften.

You don’t want to let it melt, though – if you live somewhere really warm, make sure that the butter doesn’t actively melt, as otherwise, the texture of your cookies will be ruined.

Melted butter makes the cookie batter run in the oven, stopping it from setting up properly, so make sure to use room temperature butter only.

Alternatives To Semi Sweet Dark Chocolate Baking Squares

Semi-sweet dark chocolate baking squares are easily the best melting chocolate for use in this recipe, but they are not universally available.

Despite their incredible usefulness, not every store keeps them in stock, so what could you use instead?

•  Semi-Sweet Chips

Sticking with the same level of sweetness, semi-sweet chocolate chips melt almost as well as baking squares, albeit a little bit faster.

If you use this, make sure that you are really careful, as the chips will melt quickly, meaning that they might burn if you aren’t watching.

• Regular Dark Chocolate

Instead of buying dedicated baking squares or baking chips, you could just use regular dark chocolate bars instead.

Just buy whatever percentage of cocoa you like in your dark chocolate, and then chop the bars up using a knife. Don’t worry about getting it even, either, as it will all melt together in the end.

• Blend of Milk and Dark

If you have a bit more of a sweet tooth, feel free to use a mix of both dark and milk chocolate together. The combination should add some really nice flavor notes, as well as provide a good balance of sweetness for those that prefer their desserts to be a bit more sugary.

Looking for more delicious Cookie recipes? Try these out:

• Soft & Fluffy Banana Cookies

• Old-Fashioned Gumdrop Cookies

• Cookie Dough Cupcake Bites Cookies

Happy Cooking

Love,

Karlynn

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