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Double Mint Stuffed Chocolate Chip Cookies. Amen. You had to know that if I mastered Double Chocolate Mint cookies that I had to stuff them with peppermint patties! I have a little addiction to stuffed chocolate chip cookies. Double the mint flavor, double the amazing!

Double Mint Stuffed Chocolate Chip Cookies
Double Mint Stuffed Chocolate Chip Cookies

 York Patty Mint Stuffed Chocolate Chip Cookies

I’m so sorry I’m being evil again but sometimes it’s just so darn much fun coming up with crazy cookie concoctions. These had to wait until I got the perfect mint chocolate chip cookie recipe because I needed to make them double the mint, not just covered in chocolate cookie batter. I needed them to go above and beyond into the evil cookie stratosphere. These most certainly entered the evil cookie stratosphere. Here are two pictures of the stuffing technique, the batter is quite lovely to work with and these bake up like a charm!

Double Mint Chocolate Chip Cookie dough being wrapped around a peppermint patty.
Double Mint Chocolate Chip Cookie dough being wrapped around a peppermint patty.

 

Double Mint Chocolate Chip Cookie dough being wrapped up closed around a peppermint patty.
Double Mint Chocolate Chip Cookie dough being wrapped up closed around a peppermint patty.

Picture perfect stuffed cookies. These cookies are going to take more dough than usual, around double what you would normally make one cookie with, so this recipe yields around 16 cookies or so. Fear not, one of these mint stuffed chocolate chip cookies will be enough to conquer ANY sweet tooth attack! If you love mint and chocolate, these are a must. They don’t even qualify as a maybe, there is no getting away from the fact that you must make these.

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Close up Photo of a Double Mint Stuffed Chocolate Chip Cookie
Close up Photo of a Double Mint Stuffed Chocolate Chip Cookie

Other Great Cookie Recipes to Try:

  1. Cheesecake Chocolate Chip Cookies
  2.  Chocolate Chip Cookie Recipe Without Baking Soda or Baking Powder
  3. Mrs Fields Blue Ribbon Chocolate Chip Cookies
  4. The Perfect Stuffed Chocolate Chip Cookie Recipe
  5. Chewy Double Chocolate Chip Cake Mix Cookies

Now. Go forth and mintify! Stuff cookies with mint patties and enjoy! If

Love,

I Love Being Evil Magpie

 

 

 

Double mint stuffed chocolate chip cookies stuffed with York peppermint patties.You just cannot imagine how good these are! #mint #cookie #recipe #cookies #chocolate #peppermint #baking #recipe #dessert

5 from 2 votes
Double Mint Stuffed Chocolate Chip Cookies
Prep Time
6 mins
Cook Time
10 mins
 
Double mint chocolate chip cookies stuffed with York peppermint patties.You just cannot imagine how good these are!
Course: chocolate chip cookie, cookies, Dessert
Cuisine: American
Servings: 20 cookies
Calories: 242 kcal
Author: Karlynn Johnston
Ingredients
  • 1 cup of butter
  • 3/4 cup white sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 2 tsp vanilla
  • 2 cups of flour
  • 2/3 cup of cocoa
  • 1 tsp baking soda
  • 1/4 tsp of salt
  • one package of Mint Chocolate Chips
  • 5-20 miniature York Peppermint patties
Instructions
  1. Kick the tires and light the fires and preheat your oven to 350 degrees F.
  2. Whisk together the dry ingredients, making sure that the cocoa isn't lumpy and is well mixed in.
  3. In your mixing bowl, cream together the butter and sugars until it's wonderfully light-colored and fluffy. Then add in your eggs, one at time, beating them in completely and toss in the vanilla as well. When the vanilla has been mixed in, slowly add in the dry mixture little by little, until it has all been added and mixed in thoroughly.
  4. Using the mixer on the lowest speed setting, add in the whole bag of chocolate chips and mix until they are just evenly through the wonderful chocolate dough goodness in the bowl.
  5. Take a large tablespoon of the batter and flatten it slightly on your palm. Take a peppermint patty and place on the dough. Top with another tablespoon of dough and round out nicely into a dome shaped cookie (see pictures)
  6. Bake in the oven for 15-17 minutes. Remember that the key to wonderful cookies is just under baking them by a minute or so and this is especially important with these cookies as the cocoa can dry things out. These will take longer than normal cookies due to their size. After a minute of so of cooling on the sheets, remove the cookies onto a rack to cool.
Nutrition Facts
Double Mint Stuffed Chocolate Chip Cookies
Amount Per Serving
Calories 242 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 6g 30%
Cholesterol 40mg 13%
Sodium 185mg 8%
Potassium 88mg 3%
Total Carbohydrates 35g 12%
Dietary Fiber 1g 4%
Sugars 22g
Protein 2g 4%
Vitamin A 6.1%
Calcium 1.9%
Iron 6.7%
* Percent Daily Values are based on a 2000 calorie diet.
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Author

Hey guys, I'm Karlynn! Welcome to The Kitchen Magpie, my website full of family friendly recipes, cocktails & homesteading tales of chickens & cows from the family farm! Make sure to check out my bestselling cookbook, Flapper Pie & a Blue Prairie Sky ,stay tuned for info on my second cookbook!

10 Comments

  1. Would love to make this recipe, but I can’t figure out how much cocoa to use, as there seems to be a glitch in the amount in the recipe.

    • Elizabeth Kendall Reply

      Until Karlynn gets around to answering you, my Le Cordon Bleu training tells me about 2/3 cup cocoa.

  2. How much cocoa powder? (the recipe has some weird characters instead of a measurement.)

  3. tubiemomma Reply

    This recipe only makes about 20 cookies.  :(  They are undoubtedly awesome, but I was taking these somewhere and expected to have more than I did.  I suppose it would also work to just make them much smaller using the “bite size” peppermint patties you can find in a bag now along with all the other bite size candy bar types.  I think I will do that next time as eating one of these is like eating two cookies plus a piece of candy!  Yikes!

  4. Ah, but the internet abounds with ugly stuffed cookies. Pet peeve. Lumpy, bumpy cookies just to say you “stuffed” something in them. I am picky, mine are beautiful for the eyes as well as the tastebuds.

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