Cocktail Recipes/ Wine & Wine Cocktails

Sparkling Peach Sangria Recipe

How to Make a Sparkling Peach Sangria! From @kitchenmagpie

Nothing is better in the summertime than fresh peaches, especially when they come from Karlynn’s recent road-trip to Victoria. Fresh BC peaches are hands down one of the best fruits you’ll ever eat and this drink shows them off in a great way. I call this the Sparkling Peach Sangria.

 How to Make a Sparkling Peach Sangria! From @kitchenmagpie

There are two key components to this drink; Moscato (for the sweetness) and Peach Schnapps. In this particular recipe, we’re using Moscato from Barefoot Wine.  This recipe is not something you make a single glass of so break out the pitcher and a couple of tumblers before we get started.

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Add in a full bottle of Moscato, 2 cans of Club Soda, 1 cup of peach schnapps and 2-3 sliced peaches. Mix together with plenty of ice and you are ready to serve.

 How to Make a Sparkling Peach Sangria! From @kitchenmagpie

There are two things about this drink that make me happy.. first it’s a very easy drinking summer cocktail and second, you get to eat the boozy peaches when you’re finished. You may also want to make sure you have more than one bottle of Moscato kicking around because it’s very likely you’ll want to make a second pitcher. It’s that good.

 How to Make a Sparkling Peach Sangria! From @kitchenmagpie

Be sure to add a slice of fresh peach to the side of the glass for garnishing. You can also muddle some of the peaches in the bottom of the pitcher if you want to get more natural flavours mixed in with the rest of the drink.

Man, writing this just makes me want to go make another pitcher. I hope you like it, until next time, have a happy Thirsty Thursday.

 How to Make a Sparkling Peach Sangria! From @kitchenmagpie

0 from 0 votes
Sparkling Peach Sangria
Prep Time
5 mins
Cook Time
4 hrs 31 mins
 
I'm warning you, once you try this Fizzy Peach Sangria, you will be ruined for ALL other sangria's ever again! Sweet, peachy and bubbly, this is Karlynn's new favorite cocktail for the summer!
Course: Drinks
Author: Mike Johnston
Ingredients
  • 1 bottle sweet moscato wine
  • cans of club soda
  • 1 cup of peach schnapps or if you are Karlynn 1 1/2 cups is perfect for her
  • 2-3 peaches sliced
Instructions
  1. Combine one bottle of Moscato with 1 cup of peach schnapps and two cans of club soda. Add in 2-3 sliced peaches, mix, garnish and serve.
Nutrition Facts
Sparkling Peach Sangria
Amount Per Serving (1 pitcher)
Calories 0
* Percent Daily Values are based on a 2000 calorie diet.

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11 Comments

  • Reply
    Jessica Cholin
    July 23, 2016 at 6:45 am

    Kenedy Takacs Jenn Hart Michelle Kaye Lagunsad Amanda Thomas Becca Chettleborough this is happening on our trip

  • Reply
    Ginger Evans
    July 22, 2016 at 10:16 pm

    Jessica Martin- we need fun drinks for next weekend!

    • Reply
      Jessica Martin
      July 22, 2016 at 10:18 pm

      Those look refreshing.

  • Reply
    Debbie Robinson Woloshyn
    July 22, 2016 at 10:05 pm

    I am in LOVE with that glassware!!!

    • Reply
      The Kitchen Magpie
      July 22, 2016 at 10:28 pm

      It’s my new favorite! It’s in antique malls every now and then if you keep an eye out!

  • Reply
    Sheryl L McDonald
    July 22, 2016 at 4:22 pm

    Looks so beautiful in that pitcher and glassware!!

    • Reply
      The Kitchen Magpie
      July 22, 2016 at 5:01 pm

      One Of my favorite finds my last US trip, that set was only $25!

    • Reply
      Sheryl L McDonald
      July 22, 2016 at 5:08 pm

      Awesome deal! If you ever make it to the Cleveland, Ohio area you should check out “Flower Child”. Such an amazing blast from the past shop. Its like a museum!

  • Reply
    JL McCann
    July 22, 2016 at 4:10 pm

    hmmmmm yummy & freshing

    • Reply
      The Kitchen Magpie
      July 22, 2016 at 5:02 pm

      Oh, it sure is!

    • Reply
      JL McCann
      July 22, 2016 at 10:08 pm

      The Kitchen Magpie awesome I will have to try it for sure!

  • Reply
    JL McCann
    July 22, 2016 at 10:10 am

    hmmmmm yummy & freshing

  • Leave a Reply