This post may contain affiliate links. See my privacy policy for details.
Table of Contents
It’s time for another cereal bar recipe!
This time I took another sweet-tooth favorite, Cinnamon Toast Crunch, and paired it with Rolos! Oh, I knew that the caramel and chocolate in Rolo’s would be perfect with the cinnamon cereal. These were really, really good.
These were even better frozen. I took these out to the trailer and they disappeared within the first day. Everyone was snacking on these.
Happy baking everyone!
Love,
Karlynn
Don’t forget to PIN THIS RECIPE to your DESSERT RECIPES board and remember to FOLLOW ME ON PINTEREST!
Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. Learn how you can help here.
Learn to cook like the Kitchen Magpie
A Very Prairie Christmas Bakebook
Cookies, Candies, Cakes & More: Vintage Baking to Celebrate the Festive Season!
Flapper Pie and a Blue Prairie Sky
A Modern Baker’s Guide to Old-Fashioned Desserts
The Prairie Table
Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together
Subscribe to The Kitchen Magpie on YouTube
One click and you’ll get notified of new videos added to our YouTube account!
Subscribe on YouTube
Rolo Cinnamon Toast Crunch Bars
- Prep Time
- 5 minutes
- Cook Time
- 2 minutes
- Total Time
- 7 minutes
- Course
- Dessert
- Cuisine
- American
- Servings
- 24
- Calories
- 148
- Author
- Karlynn Johnston
Ingredients
- 8 cups of Cinnamon Toast Crunch Cereal
- 5 1/2 cups of miniature marshmallows
- 1/3 cup  Butter extra for greasing pan
- 1/2 teaspoon Vanilla
- 1 1/2 cups of miniature Rolos
Instructions
- In a large microwave safe bowl, heat the marshmallows and butter in the microwave, 30 seconds at a time until melted and smooth.
- Remove from the microwave and stir in the vanilla.
- Let cool slightly to prevent the chocolate from melting too much and then stir in the cereal and Rolos.
- Press into the bottom of a well greased 9×13 pan.
- Let set and then slice to serve!
Nutrition Information
All calories and info are based on a third party calculator and are only an estimate. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more.
Made this recipe?
Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie.
Please rate this recipe in the comments below to help out your fellow cooks!
Mark Wicklund says
Rolos. Num. too late for the judging thing
Mark Wicklund says
I would never judge you, or anyone until i have been in their shoes