Chicken Wing Rub

This chicken wing rub is the perfect easy seasoning for chicken wings. Grilled or baked chicken wings are excellent with this! Use one tablespoon of this mixture per pound of wings.

A glass jar filled with a mixed seasoning blend sits on a wooden board with a wooden spoon beside it. The jar lid is off, and various spice jars are blurred in the background on a white countertop.
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Why You’ll Love My Recipe

Versatile and packed with flavour, this blend of spices makes a perfect rub for several batches of chicken wings.

This chicken wing rub is perfect for these delicious Chicken Wings and you can use it in your favourite grilled or baked chicken wing recipes too! For more great spice blends, why not try and make this Homemade Pumpkin Pie Spice? Or this Apple Pie Spice instead?

A glass jar filled with a mixed seasoning blend sits on a wooden board with a wooden spoon beside it. The jar lid is off, and various spice jars are blurred in the background on a white countertop.

Karlynn’s Recipe Notes

  • Skill Level: This is a very easy recipe.
  • Total Time: You can make this in just a few minutes.
  • Variations: Adjust the individual spices to your own personal tastes, add some hot pepper flakes for more heat, or remove the cayenne to get rid of the heat entirely. Add some cumin and coriander for a smoky flavour, or lemon pepper and lemon thyme for some citrus zing. Add some brown sugar to a tablespoon of this mix to make a sweeter rub.
  • Tools Needed: For this recipe, you’ll need some measuring spoons, a whisk or spoon, a small bowl, and a small sealed jar or container.
A clear glass bowl filled with separate piles of various ground spices and herbs, including paprika, black pepper, salt, thyme, and garlic powder, arranged in a circular pattern on a white surface.

What You’ll Need For Ingredients

Flaked Sea Salt: While most of the spices in this recipe are ones you likely have in your cabinets, this one isn’t as common. You can use smaller granules of table salt instead, but flaked salt will provide a different texture and work especially well for a rub. You could also use a coarse sea salt.

Smoked Paprika: You may wonder why there are two forms of paprika in this recipe. Well, smoked paprika has an even richer, smoky flavour than regular paprika. It can be a bit trickier to track down but you should be able to find it in a specialty cooking store or anywhere that imports European spice varieties.

Eight small glass bowls with various ground spices and seasonings are arranged on a white marble surface, along with a set of four metal measuring spoons.

How To Make Chicken Wing Rub

This is a brief overview of the recipe. The full list of ingredients and atsep-by-step instructions are in the recipe card below.

  1. Measure all of ingredients into a small bowl.
  2. Mix them up with a whisk or spoon.
  3. Transfer to a jar for storage.
A hand holds a spoon stirring a blend of spices in a glass bowl on a white countertop, with jars of ingredients and a whisk nearby.

Karlynn’s Tips and Tricks for Making Chicken Wing Rub

What to Use This Rub On: This seasoning blend will work well on any cut of chicken, so try it on Grilled Chicken Wings, Grilled Chicken Breast, or other Chicken & Poultry recipes. It would also be good on pork or fish. One tablespoon of this seasoning is enough for approximately one pound of chicken wings, but use however much you need to achieve the level of taste you want.

Other Herbs to Add: The spice blend in this recipe is fairly neutral and will work with a wide variety of proteins. That being said, you can personalize it to your own preferences, or at least modify the amount you are using for a specific batch of chicken wings. Add some lemon pepper and lemon thyme for something lighter, sage and rosemary to make it even more savoury, or change things up with some dried dill.

A hand holds a wooden spoon with a scoop of seasoning mix above a glass jar filled with the same mix. Other jars with spices and a striped cloth are in the background on a white countertop.

Storage Instructions

Since this seasoning is a mix of dried herbs, it doesn’t need to be refrigerated or frozen to stay good. Store it in an airtight jar or container, in a dry, cool spot, for up to 6 months.

More Delicious Spices and Rubs Recipes

Use this Homemade Poultry Seasoning Recipe a s base for other spice blends.

For a more general use, try this basic Chicken Seasoning.

Make some Homemade Seasoned Salt to use for other seasoning blends.

There you go, another easy seasoning blend that you can add to your pantry shelf for future use. Try this recipe out and let me know what you think.

Happy Cooking!

Karlynn

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Chicken wing rub in a mason jar

Chicken Wing Rub

This chicken wing rub is the perfect easy seasoning for chicken wings. Grilled or baked chicken wings are excellent with this! Use one tablespoon of this mixture per pound of wings.
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Prep: 5 minutes
Servings: 9 tablespoons
Calories: 14

Ingredients 

  • 3 tablespoons flaked sea salt
  • 1 ½ tablespoons garlic powder
  • 1 ½ tablespoons onion powder
  • 1 ½ tablespoons dried thyme
  • 1 tablespoon smoked paprika
  • ½ tablespoon paprika
  • ½ teaspoon black pepper
  • ½ teaspoon cayenne pepper, optional

Instructions 

  • Combine all ingredients together, whisking well.
  • Store in a sealed jar in the cupboard for up to 6 months.
  • Use as seasoning for wings and even chicken breasts and thighs if desired!

Notes

  • Use one tablespoon of the mixture to season one pound of wings 
  • This batch is enough to season 9 pounds of wings

Nutrition

Calories: 14kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 2328mg | Potassium: 64mg | Fiber: 1g | Sugar: 1g | Vitamin A: 647IU | Vitamin C: 1mg | Calcium: 23mg | Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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Karlynn Johnston

I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Karlynn Facts: I'm allergic to broccoli. I've never met a cocktail that I didn't like. I would rather burn down my house than clean it. Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table!

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