Appetizers, Snacks & Side Dishes/ How-To/ Recipes

How To: Make Cajun Onions

I love onions, whether it’s the Ukrainian in me or not, I like them in any style I can get.

So when I tried some Cajun onions on my burger the other week, I knew I had to make my own at home, and soon.

So I took my homemade Cajun spice recipe, some butter and a sweet onion and fried them up.

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Ingredients Needed:

2 tsp Cajun spice
one red onion
1/4 cup of butter

Throw all the ingredients into a frying pan and fry those onions up.

Done! These are fantastic on top of a burger or really anything you can think of that you would top with onions.

I used them on my homemade burgers, recipe coming up!

5 from 1 vote
How To: Make Cajun Onions
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
 
A perfect topping for homemade hamburgers!
Course: Garnish
Cuisine: Onions
Servings: 4
Calories: 115 kcal
Author: Karlynn Johnston
Ingredients
  • 2 tsp Cajun spice
  • 1 red onion
  • 1/4 cup butter
Instructions
  1. Throw all the ingredients into a frying pan and fry those onions up.
Nutrition Facts
How To: Make Cajun Onions
Amount Per Serving (4 g)
Calories 115 Calories from Fat 99
% Daily Value*
Total Fat 11g 17%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 103mg 4%
Potassium 66mg 2%
Total Carbohydrates 3g 1%
Sugars 1g
Vitamin A 18.4%
Vitamin C 2.5%
Calcium 1.2%
Iron 1.7%
* Percent Daily Values are based on a 2000 calorie diet.

 

 

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2 Comments

  • Reply
    Crystal Carlson
    February 7, 2017 at 7:29 pm

    Yum to onions and butter!

  • Reply
    Ross Bellwood
    July 30, 2016 at 2:39 am

    Wow, that was easy!

    • Reply
      The Kitchen Magpie
      July 30, 2016 at 4:04 pm

      Haha! Yes, super simple!

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