I love onions, whether it's the Ukrainian in me or not, I like them in any style I can get.

So when I tried some Cajun onions on my burger the other week, I knew I had to make my own at home, and soon.

So I took my homemade Cajun spice recipe, some butter and a sweet onion and fried them up.


Ingredients Needed:

2 tsp Cajun spice
one red onion
1/4 cup of butter

Throw all the ingredients into a frying pan and fry those onions up.

Done! These are fantastic on top of a burger or really anything you can think of that you would top with onions.

I used them on my homemade burgers, recipe coming up!

5 from 1 vote
How To: Make Cajun Onions
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
A perfect topping for homemade hamburgers!
Course: Garnish
Cuisine: Onions
Servings: 4
Calories: 115 kcal
Author: Karlynn Johnston
  • 2 tsp Cajun spice
  • 1 red onion
  • 1/4 cup butter
  1. Throw all the ingredients into a frying pan and fry those onions up.
Nutrition Facts
How To: Make Cajun Onions
Amount Per Serving (4 g)
Calories 115 Calories from Fat 99
% Daily Value*
Total Fat 11g 17%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 103mg 4%
Potassium 66mg 2%
Total Carbohydrates 3g 1%
Sugars 1g
Vitamin A 18.4%
Vitamin C 2.5%
Calcium 1.2%
Iron 1.7%
* Percent Daily Values are based on a 2000 calorie diet.




Hey guys, I'm Karlynn! Welcome to The Kitchen Magpie, my website full of family friendly recipes, cocktails & homesteading tales of chickens & cows from the family farm! Make sure to check out my bestselling cookbook, Flapper Pie & a Blue Prairie Sky ,stay tuned for info on my second cookbook!


Write A Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Send this to a friend