Happy Easter Everyone! It’s been far too long since I’ve posted a new cocktail on the website so I figured I’d get back into the swing of things this Easter with a fun and simple Purple Easter Martini for you to enjoy!
I’ve got loads of Martini recipes already posted so if you are fan, be sure to check them out.
How to Make this Easter Martini
This is super easy to make. To get started you will need the following ingredients:
- Creme de Violette
- Lemon Juice
My measurements can be scaled back for a weaker drink if needed, just use 3 parts, 2 parts, 1 part of the ingredients above. For this particular cocktail, I used 3 ounces of Vodka, 2 ounces of Creme de Violette and 1 ounce of lemon juice.
Shake until cold and pour through a strainer into a martini glass and serve.
Other great Martini recipes to try if you like this one would be:
Here’s the recipe folks, I hope you like it and Happy Easter!
Purple Easter Martini
- Prep Time
- 1 day 5 minutes
- Boston Shaker
- Karlynn Johnston
- 3 ounces Vodka
- 2 ounces Creme de Violette
- 1 ounce Lemon Juice
- Combine the ingredients in a Boston shaker with ice and shake until cold to the touch.
- Pour using a strainer into a Martini glass and serve.
All calories and info are based on a third party calculator and are only an estimate. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more.