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**Yes, it’s No Talkin’ Day, but to clarify before anyone freaks, we photograph, pick and try to identify the mushrooms, not eat! Not at that stage quite yet.**







Hey guys, I'm Karlynn! Welcome to The Kitchen Magpie, my website full of family friendly recipes, cocktails & homesteading tales of chickens & cows from the family farm! Make sure to check out my bestselling cookbook, Flapper Pie & a Blue Prairie Sky ,stay tuned for info on my second cookbook!


  1. I am SO CHICKEN and second guess myself to the point where I am scared to eat them! I love photographing them, picking and identifying (somewhat) but the eating ….. and yes, foraging next summer for sure. We can go into renal failure together.

  2. Ah, I miss the foraging already. Nice shots.

    Had the most killer mushroom cream sauce with agaricus arvensis on Friday. Looks like we might have to have a mushroom foraging date next summer.

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