The Kitchen Magpie

Home / Cocktail & Drink Recipes / Rum Cocktails

Jungle Bird Cocktail

The Jungle Bird cocktail is a distinctly flavoured cocktail that has been around since the 1970s.

Email yourself this recipe
jungle bird cocktail in glasses in front of a plant
Mr. Kitchen Magpie

Jun 26, 2023 (Updated Jun 26, 2023)

0 from 0 vote(s)0 comments
Jump to Recipe Saved Save RecipeSave to FavoritesPin Recipe Rate Recipe Cookbooks

This post may contain affiliate links. Please read our privacy policy for additional information.

The Jungle Bird cocktail is a distinctly flavoured cocktail that has been around since the 1970s. Originally created as a welcome cocktail for the Hilton Hotel in Kuala Lumpur, this cocktail is a features the unique flavours of Campari, Lime, Dark Rum and Pineapple Juice.

jungle bird cocktail in glasses in front of a plant

The name of the bar within the hotel was The Aviary, which made the name of this cocktail and easy one to come up with and it has stuck with it ever since.

One thing to keep in mind when making this cocktail is that you have to enjoy Campari to enjoy this drink as there is a decent amount of the stuff in it.

If you do enjoy Campari, then you should also try my Boulevardier and Negroni recipes as well.

jungle bird cocktail in glasses in front of a plant

Pin This Recipe to Your Cocktails Board & Remember to Follow Me On Pinterest!

Save This Recipe to your Email!
Enter your email below to save this recipe to your email so you don’t lose it and get new recipes daily!

Get my best-selling cookbooks!

jungle bird cocktail in glasses in front of a plant

The Jungle Bird

The Jungle Bird cocktail is a distinctly flavoured cocktail that has been around since the 1970s.
No ratings yet
Print Pin Rate
Course: Cocktail
Cuisine: Cocktail
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Calories: 227kcal
Author: Karlynn Johnston

Ingredients 

  • 1 1/2 ounces Dark Rum
  • 3/4 ounce Campari
  • 2 ounces Pineapple Juice
  • 1/2 ounce Simple Syrup
  • 1/2 ounce Lime Juice

Instructions

  • Combine ingredients in a cocktail glass with ice.
  • Stir with a bar spoon.
  • Garnish with cherry or pineapple slice and serve.

Nutrition

Calories: 227kcal | Carbohydrates: 25g | Protein: 0.3g | Fat: 0.1g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 10mg | Potassium: 100mg | Fiber: 0.2g | Sugar: 16g | Vitamin A: 10IU | Vitamin C: 10mg | Calcium: 11mg | Iron: 1mg
Tried this recipe?Mention @TheKitchenMagpie or tag #thekitchenmagpie!

twitter instagram

Mr. Kitchen Magpie

Hey everyone! I'm Mike (Mr. Kitchen Magpie). When I'm not sharing cocktail recipes here and on my Instagram (@mrkitchenmagpie), I'm enjoying a nice bottle of scotch in a vintage glass from my barware collection.

Learn more about me

Site Index

Reader Interactions

Leave a Comment or Recipe Tip

Recipe Rating




EMAIL YOURSELF THIS RECIPE!
Enter your email to get this recipe emailed to you, so you don’t lose it and get new recipes daily!