Dinner Doesn’t Get Better Than This

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white plate with perogies, fried bacon and onions, with kolbasa and sauerkraut

My mother’s homemade perogies, smothered in fried bacon and onions, with kolbasa and sauerkraut, with a glass of white wine on the side.

After a long -albeit not very hard working- day at work on the weekend.

Some seriously good Ukrainian eats happening tonight. My Slavic soul has been rejuvenated!

Oh. And I have leftovers for work tomorrow.  Bliss.

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Karlynn Johnston

I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Karlynn Facts: I'm allergic to broccoli. I've never met a cocktail that I didn't like. I would rather burn down my house than clean it. Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table!

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  1. lizannnicki says

    ahhh,poop , now I cant go on got  too emotional!!  sorry c u next time

  2. lizannnicki says

    I also grew up on my mom’s famous perogies, in fact they were so good she had to start selling them to my friends by the dozen rip mom (Helen) july 16,2000/

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