Magpie’s Crockpot Dumplings

I didn’t know you could do dumplings on top of stews in the crock pot, so I figured maybe  someone else out there doesn’t know. It is just a simple little recipe for tasty dumplings, but I love that you can throw them in the crockpot as well. I just tried it and it worked. Who knew?

Ingredients :

1 cup of flour
2 tsp of baking powder
1 tsp of sugar
1/2 tsp salt
1 tbsp butter/margarine
1/2 cup of milk

 

Mix your dry ingredients together.

Cut in the butter.

Add you milk and mix well.

Drop by large tablespoonful onto the top of your stew/soup concoction in the crockpot.

Seal the crockpot with tinfoil and the lid. Steam them for about 30 minutes.

Voila! Perfectly done dumplings!

Magpie’s Crockpot Dumplings
 
Author: 
Recipe type: side
Prep time: 
Cook time: 
Total time: 

Perfect way to make dumpling on top of your stew in the crockpot.
Ingredients
  • 1 cup of flour
  • 2 tsp of baking powder
  • 1 tsp of sugar
  • ½ tsp salt
  • 1 tbsp butter/margarine
  • ½ cup of milk
Instructions
  1. Mix your dry ingredients together.
  2. Cut in the butter.
  3. Add your milk and mix well.
  4. Drop by large tablespoonful onto the top of your stew/soup concoction in the crockpot.
  5. Seal the crockpot with tinfoil and the lid. Steam them for about 30 minutes.

 

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