Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
10
votes
The Best Danish, Pastry and Cinnamon Roll Icing Glaze or Frosting
The Best Danish, Pastry and Cinnamon Roll Icing Glaze or Frosting! This buttery, crackly icing glaze is the best one ever!
Prep Time
3
minutes
mins
Total Time
3
minutes
mins
Course:
Desset
Cuisine:
American
Servings:
11
Calories:
214
kcal
Author:
Karlynn Johnston
Ingredients
1/4
cup
salted butter,
melted
4
cups
powdered/confectioners' sugar
1
tsp
vanilla extract
4-6
tsp
heavy cream
Instructions
In a large Pyrex 4 cup measuring glass, whisk together all of the ingredients until smooth. Start with 4 tsp of cream and then work your way until you reach the consistency you desire.
Drizzle over the baked goods.
Nutrition
Calories:
214
kcal
|
Carbohydrates:
43
g
|
Fat:
4
g
|
Saturated Fat:
3
g
|
Cholesterol:
13
mg
|
Sodium:
38
mg
|
Sugar:
42
g
|
Vitamin A:
155
IU
|
Calcium:
2
mg