Open up the roll of crescent dough and carefully spread it out. Press on the perforated lines to create one big rectangle.
Cut the rectangle into 8 squares by making one long cut in half the long side, and 3 small vertical cuts dividing it into 8 even squares.
Add one Oreo cookie to the center of one square and bring up four corners gently to the center of the cookie and pinch dough together and pinch the rest of the dough together to cover the cookie completely. Try to not stretch the dough while doing this as a thin spot may break. Repeat will 7 more squares.
Preheat your air fryer to 325°F if needed.
Add 4 prepared Oreo's seam side down in the air fryer basket ensuring they are evenly spaced apart. Cook for about 5-6 minutes until they are nice and golden brown.
Remove the Oreo's from the air fryer and lightly dust them with powdered sugar on top.