5 from 3 votes
Leftover Halloween Candy Brownie Trifle
Prep Time
1 hr 30 mins
Cook Time
5 mins
Total Time
1 hr 30 mins
 

Decadent Candy Bar brownie trifle, one seriously delicious chocolate dessert! This is a great way to use up Halloween treats or a crazy decadent party trifle!

Course: Dessert
Cuisine: American
Keyword: brownie trifle
Servings: 16
Calories: 376 kcal
Author: Karlynn Johnston
Ingredients
  • 1 one brownie recipe baked 9x13 inch pan boxed mix is fine
  • 1 99-120 gram box instant chocolate pudding
  • 3 cups chopped up Halloween chocolate bars and candy for the topping
  • 3 cups whipping cream
  • 1 tbsp white sugar
Instructions
  1. Slice the entire brownie pan into thirds, one part for each layer.
  2. Make the chocolate pudding according to the package directions.
  3. Whip the three cups of whipping cream and one tbsp of white sugar in your mixer until the whipped cream is light and fluffy.
  4. Start with a layer of brownies (one third of the pan, all chopped up) then spread on top of the brownies one cup of chocolate pudding, then one cup of whipped cream then one cup of chopped up Halloween candy.
  5. Repeat all these layers until you end with Halloween candy. You should have one cup of whipped cream left, so use that on the very top.
  6. Chop up as many Halloween chocolate bars as you would like to garnish the top.
  7. Refrigerate for at least 6 hours. If you like everything very soft, refrigerate overnight.
  8. If you like a little bit of "chew" in your trifle, you can prep it a mere three hours ahead.
Nutrition Facts
Leftover Halloween Candy Brownie Trifle
Amount Per Serving
Calories 376 Calories from Fat 270
% Daily Value*
Total Fat 30g 46%
Saturated Fat 18g 90%
Cholesterol 62mg 21%
Sodium 113mg 5%
Potassium 282mg 8%
Total Carbohydrates 22g 7%
Dietary Fiber 3g 12%
Sugars 12g
Protein 3g 6%
Vitamin A 13.4%
Vitamin C 0.3%
Calcium 5.4%
Iron 22.2%
* Percent Daily Values are based on a 2000 calorie diet.