5 from 1 vote
Apple Pie French Toast Rolls
Camping Recipe: Apple Pie French Toast Rolls
Prep Time
15 mins
Cook Time
5 mins
Total Time
20 mins
 

How to make delicious Apple Pie French Toast Rolls for when you are camping - or at home! 

Course: Breakfast
Cuisine: American
Servings: 6
Calories: 224 kcal
Ingredients
  • 12 slices white sandwich bread - square shaped is best!
  • 1 can of apple pie filling
  • 2 eggs
  • 3 tbsp milk
  • dash of vanilla
  • 1/2 cup granulated sugar
  • 2 tsp ground cinnamon
  • butter for the frying pan
Instructions
  1. Remove the crust from the bread.
  2. Using a rolling pin, flatten out each piece of bread.
  3. Spread some apple pie filling onto the bread, as much as you can fit in. (approx 2 tbsp)
  4. Roll the bread up tightly and place seam side down while you are making the rest.
  5. Whisk the eggs, milk and vanilla together in a shallow bowl or small pan.
  6. Combine the sugar with the cinnamon on a small plate.
  7. Heat a skillet set over medium heat and melt 2 tbsp of butter.
  8. Take each roll and dip into the egg mixture, coating completely.
  9. Place them in the pan seam side down.
  10. Cook until golden brown, making sure to turn them so they brown on all sides.
  11. Remove the fully cooked rolls from the frying pan and place immediately into the cinnamon sugar and roll until completely covered in sugar.
  12. Serve plain, with syrup or my brown sugar sauce.
Nutrition Facts
Camping Recipe: Apple Pie French Toast Rolls
Amount Per Serving
Calories 224 Calories from Fat 27
% Daily Value*
Fat 3g5%
Cholesterol 55mg18%
Sodium 269mg11%
Potassium 87mg2%
Carbohydrates 42g14%
Fiber 1g4%
Sugar 19g21%
Protein 6g12%
Vitamin A 90IU2%
Calcium 155mg16%
Iron 2.1mg12%
* Percent Daily Values are based on a 2000 calorie diet.