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Rice Krispies Cheese Crisps
Course:
Appetizer
Cuisine:
American
Prep Time:
20
minutes
Cook Time:
10
minutes
Total Time:
30
minutes
Servings:
24
Calories:
144
kcal
Author:
Karlynn Johnston
Rice Krispies Cheese Crisps - crispy little cheese cookies that are perfect with wine for parties and school lunches!
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Ingredients
1
cup
butter
1/2
pound
Imperial Cheese
sharp, in red tub
1/2
teaspoon
salt
1 1/2
cups
flour
4
cups
Rice Krispies
Instructions
Leave butter and cheese together to become soft ( overnight is best)
Beat together until creams, then mix in flour.
Mix in Rice Krispies by hand.
Rolls into small balls and press down with a fork onto un-greased cookie sheet.
Bake at 375 for 8-10 minutes, watching carefully so that they don't burn.
Recipe Video
Nutrition Facts
Rice Krispies Cheese Crisps
Amount Per Serving
Calories
144
Calories from Fat 81
% Daily Value*
Fat
9g
14%
Saturated Fat 5g
25%
Cholesterol
20mg
7%
Sodium
235mg
10%
Potassium
16mg
0%
Carbohydrates
12g
4%
Protein
1g
2%
Vitamin A
545IU
11%
Vitamin C
3mg
4%
Calcium
10mg
1%
Iron
1.9mg
11%
* Percent Daily Values are based on a 2000 calorie diet.