Easy, delicious and chili cheese fries that are done on the BBQ or over a campfire. These chili cheese fries won't heat up your kitchen and can be made when you are camping!
Spray the inside of a large doubled-up sheet of foil with cooking spray.
Place the frozen fries in the middle of the sheet; fold the aluminun foil up to enclose.
Cook the fries on your BBQ or over a campfire until they are cooked - around 15-20 minutes. Shake the package occasionally to move the fries around, browning all sides.
Open the package, careful of any steam escaping. Spread the chili and cheese over the fries.
Close the packet again and cook until the chili is hot and the cheese has melted.
Remove, cool slightly and enjoy! We just ate it with forks right out of the package!
Video
Notes
Remember that this is a camping recipe and that the fries are not going to be as crispy as oven baked but are still completely delicious and a treat!