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Homemade Poultry Seasoning Recipe
Make your own poultry seasoning at home that's perfect for roast turkey, chicken, homemade turkey stuffing and more!
Prep Time
5
minutes
mins
Course:
Condiment
Cuisine:
American
Servings:
7
tablespoons
Calories:
51
kcal
Author:
Karlynn Johnston
Ingredients
2
tablespoons
ground dried sage
1 1/2
tablespoons
ground dried thyme
1
tablespoon
ground dried marjoram
2
teaspoons
ground dried rosemary
1 1/2
teaspoon
ground nutmeg
1 1/2
teaspoon
finely ground black pepper
Instructions
Combine all of the ingredients together in a small bowl, then transfer to an airtight container. Store in your cupboard and use when call for in recipes.
Notes
Adjust the seasonings to your personal tastes
Nutrition
Calories:
51
kcal
|
Carbohydrates:
9
g
|
Protein:
1
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
6
mg
|
Potassium:
134
mg
|
Fiber:
5
g
|
Sugar:
1
g
|
Vitamin A:
635
IU
|
Vitamin C:
6
mg
|
Calcium:
227
mg
|
Iron:
10
mg