How to make your own homemade Italian seasoning to use in recipes! All of the spices are readily available at your local store!
You have two choices when making this, you can put it all in a food processor and grind it up until it's more powdery, or you can use it as-is. I don't mind rosemary being larger in my seasonings, but you can grind it all up if you prefer!
All calories and info are based on a third party calculator and are an estimate. Actual nutritional info will vary with brands used, your measuring methods etc.