Nothing beats those square waffles that our mom's used to make for us in the 70's/80's! This waffle recipe works perfectly in those old waffle makers and new ones!
In a large bowl, whisk together the flour, salt, baking powder and sugar.
Preheat the waffle iron according to the manufactures directions.
In a large capacity measuring cup, beat the eggs, then stir in the milk, butter and vanilla.
Pour the milk mixture into the flour mixture; then beat until mixed completely.
Ladle the batter into a preheated waffle iron and close the lid.
Cook the waffles until they are golden brown and crisp.
Serve with berries, syrup, whipped cream etc.
All calories and info are based on a third party calculator and are an estimate. Actual nutritional info will vary with brands used, your measuring methods etc.