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Oreo Chocolate Pudding Cookies
Chocolate lovers rejoice! Chewy, fudgey Oreo Chocolate Pudding Cookies
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
36
Calories:
98
kcal
Author:
Karlynn Johnston
Ingredients
1
cup
butter softened
3/4
cup
brown sugar
1/4
cup
granulated sugar
1
package instant chocolate pudding 100g
2
eggs
1
teaspoon
vanilla
1
teaspoon
baking soda
2
cups
all-purpose flour
1/4
cup
cocoa
12
coarsely chopped Double Stuffed Oreo cookies
Instructions
Preheat oven to 350° F.
Combine flour, cocoa and baking soda and set aside.
In a large bowl, cream together butter, brown sugar, granulated sugar and pudding mix. Beat in eggs and vanilla.
Add flour mixture until combined.
Fold in the Oreo Cookies.
Form cookies using a cookie scoop and place on a parchment lined baking sheet.
Bake for 10-12 minutes, or until the bottoms are golden brown are the sides of the cookies are well set and cooked.
Nutrition
Calories:
98
kcal
|
Carbohydrates:
11
g
|
Protein:
1
g
|
Fat:
5
g
|
Saturated Fat:
3
g
|
Cholesterol:
22
mg
|
Sodium:
80
mg
|
Potassium:
27
mg
|
Sugar:
5
g
|
Vitamin A:
170
IU
|
Calcium:
8
mg
|
Iron:
0.5
mg