Oreo Chocolate Pudding Cookies
Chocolate lovers rejoice! Chewy, fudgey Oreo Chocolate Pudding Cookies
Servings: 36
Calories: 98kcal
Ingredients
- 1 cup butter softened
- 3/4 cup brown sugar
- 1/4 cup granulated sugar
- 1 package instant chocolate pudding 100g
- 2 eggs
- 1 teaspoon vanilla
- 1 teaspoon baking soda
- 2 cups all-purpose flour
- 1/4 cup cocoa
- 12 coarsely chopped Double Stuffed Oreo cookies
Instructions
- Preheat oven to 350° F.
- Combine flour, cocoa and baking soda and set aside.
- In a large bowl, cream together butter, brown sugar, granulated sugar and pudding mix. Beat in eggs and vanilla.
- Add flour mixture until combined.
- Fold in the Oreo Cookies.
- Form cookies using a cookie scoop and place on a parchment lined baking sheet.
- Bake for 10-12 minutes, or until the bottoms are golden brown are the sides of the cookies are well set and cooked.
Nutrition
Calories: 98kcal | Carbohydrates: 11g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 22mg | Sodium: 80mg | Potassium: 27mg | Sugar: 5g | Vitamin A: 170IU | Calcium: 8mg | Iron: 0.5mg