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Bourbon Apple Cider Sangria
How to make an amazing Bourbon Apple Cider Sangria. This cider sangria is perfect for summer and fall sipping!
Prep Time
2
minutes
mins
Total Time
2
minutes
mins
Course:
Cocktail
Cuisine:
American
Servings:
8
Calories:
274
kcal
Author:
Karlynn Johnston
Ingredients
1
large apple washed and sliced the peel on
1
lemon washed and sliced
1
cup
of apple juice
1/2
cup
Triple Sec
1
cup
of Jim Beam Apple Bourbon
1- 1.25
liters
of your favorite hard cider
Instructions
Combine all ingredients in a large pitcher.
Add ice, if wanted, and serve.
Nutrition
Calories:
274
kcal
|
Carbohydrates:
44
g
|
Sodium:
14
mg
|
Potassium:
362
mg
|
Fiber:
1
g
|
Sugar:
37
g
|
Vitamin A:
10
IU
|
Vitamin C:
11
mg
|
Calcium:
30
mg
|
Iron:
0.5
mg