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Honey Mustard Dressing
Tangy, sweet, and super satisfying, honey mustard is one of the best flavors there is.
Prep Time
5
minutes
mins
Calories:
689
kcal
Author:
Karlynn Johnston
Ingredients
⅓
cup
prepared mustard
⅓
cup
honey
2
tablespoons
soy sauce
½
cup
mayonnaise
1
clove
garlic
(finely grated)
1
teaspoon
dried dill weed
Instructions
In a small bowl, add the mustard, honey, soy sauce mayonnaise, garlic and the dill weed.
Whisk together well until blended.
Enjoy on your favorite garden salad, or vegetable dish.
Notes
This salad dressing keeps well in a sealed mason jar for up to a week in the fridge.
Nutrition
Calories:
689
kcal
|
Carbohydrates:
111
g
|
Protein:
8
g
|
Fat:
28
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
15
g
|
Monounsaturated Fat:
8
g
|
Trans Fat:
0.1
g
|
Cholesterol:
18
mg
|
Sodium:
3857
mg
|
Potassium:
339
mg
|
Fiber:
4
g
|
Sugar:
99
g
|
Vitamin A:
196
IU
|
Vitamin C:
2
mg
|
Calcium:
96
mg
|
Iron:
3
mg