One20ozcan pineapple tidbits(drain and squeeze out all juice)
One20ozcan crushed pineapple(drain and squeeze out all juice)
1½cupssharp cheddar cheese(grated)
1/4cupbutter(melted)
40Ritz crackers crushed(or other butter type cracker)
Instructions
Preheat your oven to 350 degrees. Grease a 9 inch square or about 1½ quart baking dish.
In a medium bowl add the flour and sugar and mix together. Add in the pineapple and cheddar cheese and stir well to combine evenly. Pour this into your prepared greased baking dish.
In a separate medium bowl crush the crackers and pour the melted butter over top and stir.
Sprinkle the cracker mix on the top of the pineapple mixture.
Place in the oven for 35-40 minutes or until the cracker crumbs are golden brown on top and the casserole is heated through.
Remove from the oven and let sit for 5 minutes before serving.
This is a dish that is good as a side or as a dessert depending on your preferences.