4.08 from 25 votes
Crispy Chocolate Chip Cookie Recipe
Chocolate Chip Cookie Recipe: Crispy, Crunchy Delights
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
 
Bakery style chocolate chip cookies, buttery with a chocolate crunch!
Course: Dessert
Cuisine: American
Servings: 10
Calories: 582 kcal
Ingredients
  • 2 1/2 cups flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup butter softened
  • 1 1/4 cups white granulated sugar
  • 1/4 cup packed brown sugar
  • 1 1/2 tsp vanilla
  • 1 egg
  • 2 cups chocolate chips
Instructions
  1. Kick the tires and light the fires to 375 degrees. 

  2. Cream together your butter and sugar until it's light and fluffy. 
  3. Add in the egg and vanilla, mixing thoroughly.
  4. Beat in the flour, baking soda and salt. 

  5. When that is done, fold in the two cups of chocolate chips by hand, and prepare to put them on some parchment paper lined cookie sheets.

  6. Roll a heaping tablespoon of cookie dough into a ball, 12 per cookie sheet. Take a glass and using the bottom, flatten out each cookie. If the cookie sticks, start wetting the bottom of the glass with water, they will come right off. Flatten each of them as much as you can. This is a dry dough - no sticky chewiness going on here- but it's just wet enough to make perfect little flat cookie patties.

  7. Bake at 375 degrees for 9-11 minutes, until golden brown. 

  8. Cool on the sheets completely. These turned out to be wonderfully crispy, crunchy and were surprisingly a hit with everyone. The butter flavor really is apparent in these ones due to the lack of flavor that comes with brown sugar, but that isn't a bad thing at all. Buttery, crispy little bites of chocolate heaven!

Recipe Notes

The key to  crispy cookies is flattening them before baking!

Nutrition Facts
Chocolate Chip Cookie Recipe: Crispy, Crunchy Delights
Amount Per Serving (10 g)
Calories 582 Calories from Fat 243
% Daily Value*
Total Fat 27g 42%
Saturated Fat 17g 85%
Cholesterol 70mg 23%
Sodium 553mg 23%
Potassium 52mg 1%
Total Carbohydrates 78g 26%
Dietary Fiber 1g 4%
Sugars 52g
Protein 5g 10%
Vitamin A 13.4%
Vitamin C 0.3%
Calcium 5.9%
Iron 11.2%
* Percent Daily Values are based on a 2000 calorie diet.