Dairy Free Apple Cinnamon Muffins
Prep Time
10 mins
Cook Time
15 mins
 

These Dairy Free Apple Cinnamon Muffins are simple yet delicious! 

Course: Dessert
Cuisine: American
Servings: 12
Calories: 249 kcal
Ingredients
  • 3/4 cup white flour
  • 3/4 cup whole wheat flour
  • 1/2 cup brown sugar
  • 1/4 cup white sugar
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 2 teaspoon ground cinnamon
  • 1/3 tsp nutmeg
  • 1/3 cup melted Vegan margarine
  • 1 egg
  • 1/3 cup almond milk
  • 2 apples peeled cored and chopped
Streusel Topping:
  • 1/2 cup brown sugar
  • 1/3 cup all-purpose flour
  • 1/3 cup of vegan margarine
  • 1 1/2 teaspoons ground cinnamon
Instructions
  1. Preheat your oven to 375°F.
  2. Whisk together all your dry ingredients in a large mixing bowl.
  3. Combine your egg, vegan margarine & almond milk in a measuring cup.
  4. Pour the wet mixture into the dry ingredients, combining thoroughly.
  5. Add in your prepared apples and mix in.
  6. Divide the batter evenly between 12 muffin cups, liners work best with these muffins.
  7. Take all of your streusel ingredients and mix together, make sure your vegan margarine is cold.
  8. Use a fork to combine and make it as crumbly as possible.Top the muffins with the streusel mixture, using it all on the 12 muffins. Don't worry, it looks like a lot but it bakes up perfectly!
  9. Bake at 375 for 15-18 minutes, until the muffins are golden brown and a toothpick inserted comes out clean,
Nutrition Facts
Dairy Free Apple Cinnamon Muffins
Amount Per Serving
Calories 249 Calories from Fat 72
% Daily Value*
Total Fat 8g 12%
Saturated Fat 2g 10%
Cholesterol 13mg 4%
Sodium 198mg 8%
Potassium 168mg 5%
Total Carbohydrates 41g 14%
Dietary Fiber 2g 8%
Sugars 25g
Protein 2g 4%
Vitamin A 10.3%
Vitamin C 1.7%
Calcium 6.6%
Iron 6.3%
* Percent Daily Values are based on a 2000 calorie diet.