5 from 4 votes
Pecan and Coconut Oatmeal Chocolate Chip Cookies Recipe
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
 
Delicious Pecan, Coconut Oatmeal Chocolate Chip Cookies!. This is a great way to jazz up oatmeal chocolate chip cookies!
Course: Dessert
Cuisine: American
Keyword: oatmeal chocolate chip cookies
Servings: 48
Calories: 171 kcal
Author: Karlynn Johnston
Ingredients
  • 1 cup salted butter
  • 1 cup white sugar
  • 1 cup brown sugar
  • 2 large eggs
  • 1 tsp vanilla
  • 1 1/4 cups flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 2 cups flaked coconut
  • 2 1/2 cups large flake oats
  • 1 1/2 cups chocolate chips
  • 1 1/2 cups toasted pecans
Instructions
  1. Preheat the oven to 350°F

  2. Cream the butter and sugars together with a mixer until light and fluffy. 

  3. Beat in the eggs, one at a time until combined. Add in the vanilla, mix in.

  4. Whisk together the flour, salt and baking soda.

  5. Add the dry ingredients into the wet, mixing thoroughly. Add the oats, combine. 

  6. Stir (by hand) in the coconut, pecans and chocolate chips until combined.

  7. Form into balls and place onto baking sheets 2 inches apart. Bake in the 350 degree oven for 10-11 minutes, or until they are golden brown.

  8. Remove and let cook on the baking sheets for 10 minutes then place onto wire baking racks to cool completely.

Nutrition Facts
Pecan and Coconut Oatmeal Chocolate Chip Cookies Recipe
Amount Per Serving
Calories 171 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 5g 25%
Cholesterol 17mg 6%
Sodium 80mg 3%
Potassium 60mg 2%
Total Carbohydrates 19g 6%
Dietary Fiber 1g 4%
Sugars 12g
Protein 1g 2%
Vitamin A 2.8%
Vitamin C 0.1%
Calcium 1.8%
Iron 3.7%
* Percent Daily Values are based on a 2000 calorie diet.