5 from 1 vote
Chocolate Ritz Stuffed Mint Chocolate Chip Cookie Recipe
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Mint chocolate chip cookies with a chocolate covered Ritz cracker baked inside. To. Die. For.
Course: Dessert
Cuisine: cookies
Servings: 18
Calories: 338 kcal
  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 cup butter
  • 3/4 cup packed brown sugar
  • 3/4 cup granulated sugar
  • 1 1/2 tsp vanilla
  • 2 eggs
  • 2 cups mint chocolate chips
  • box chocolate covered Ritz crackers
  1. Kick the tires and light the fires to 350 degrees. 

  2. Cream together your butter and sugar until it's light and fluffy.

  3. Add in the eggs and vanilla, mixing thoroughly. 

  4. Beat in the flour, baking soda and salt. When that is done, fold in the two cups of chocolate chips by hand, and prepare to put them on some parchment paper lined cookie sheets. 

  5. Making sure there is the same amount of dough on either side of the Ritz cracker, pinch the top and bottom dough together like a dumpling, then smooth and mould into a pretty dome-shaped cookie. 

  6. Place on the parchment paper lined cookie sheet and bake at 350 degrees for 15-17 minutes, depending on how thick your cookies are. They will be golden brown on the bottom and top when done. Enjoy!

Recipe Notes

Nutritional values may vary.

Nutrition Facts
Chocolate Ritz Stuffed Mint Chocolate Chip Cookie Recipe
Amount Per Serving (18 g)
Calories 338 Calories from Fat 117
% Daily Value*
Total Fat 13g 20%
Saturated Fat 8g 40%
Cholesterol 34mg 11%
Sodium 195mg 8%
Potassium 55mg 2%
Total Carbohydrates 51g 17%
Dietary Fiber 1g 4%
Sugars 34g
Protein 3g 6%
Vitamin A 4.6%
Vitamin C 0.1%
Calcium 5.6%
Iron 9.2%
* Percent Daily Values are based on a 2000 calorie diet.