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Reese's Peanut Butter Cheesecake Bites
Mini Reese's Peanut Butter Cheesecake Bites, cheesecake bliss on top of a Reese's stick!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
24
Calories:
95
kcal
Author:
Karlynn Johnston
Ingredients
8
ounces
cream cheese
1/2
cup
powdered sugar
1
teaspoon
vanilla
2
tablespoons
smooth natural Peanut Butter
24-36
Reese's Sticks - miniature size
chocolate sprinkles - optional
Instructions
Beat together the cream cheese, powdered sugar, vanilla and peanut butter until light and fluffy.
Fill an icing bag with the cream cheese mixture, using a tip of your choice or a bag with the corner cut off.
Pipe the cream cheese onto a Reese's Stick.
Top the cream cheese with chocolate sprinkles, if desired.
Refrigerate until served.
Nutrition
Calories:
95
kcal
|
Carbohydrates:
8
g
|
Protein:
1
g
|
Fat:
6
g
|
Saturated Fat:
3
g
|
Cholesterol:
10
mg
|
Sodium:
67
mg
|
Potassium:
23
mg
|
Sugar:
6
g
|
Vitamin A:
125
IU
|
Calcium:
15
mg
|
Iron:
0.3
mg