Simple Curried Shrimp Salad
Prep Time
10 mins
Cook Time
8 mins
Total Time
18 mins
Easy, summery and delicious BBQ'd curried shrimp salad! Ten minutes is all you need for this amazing and healthy lunch!
Course: Salad
Cuisine: American
Servings: 2
Calories: 118 kcal
  • 16 raw shrimp peeled. de-veined , rinsed and patted dry
  • 1-2 tbsp curry paste
  • 6 cups romaine lettuce chopped
  • 1 1/2 cups cucumbers diced
  • 1/2 cup carrots sliced
  • Ranch dressing or blue cheese
  • 1-2 tbsp blue cheese crumbled
  1. Place the shrimp onto BBQ skewers and brush them with the curry paste.
  2. Place on the BBQ and cook for 3-4 minutes per side, until pink and cooked through. Cook them on the top rack so they don't burn.
  3. Combine the lettuce, cucumbers, carrots and dressing in a bowl.
  4. Divide the salad between two plates.
  5. Top the salad with the BBQ curry shrimp and blue cheese crumbles.
Recipe Notes

Nutritional values may vary.

Nutrition Facts
Simple Curried Shrimp Salad
Amount Per Serving (2 g)
Calories 118 Calories from Fat 18
% Daily Value*
Total Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 123mg 41%
Sodium 457mg 19%
Potassium 624mg 18%
Total Carbohydrates 10g 3%
Dietary Fiber 4g 16%
Sugars 5g
Protein 13g 26%
Vitamin A 378.1%
Vitamin C 16.1%
Calcium 17%
Iron 16.1%
* Percent Daily Values are based on a 2000 calorie diet.