5 from 12 votes
Tater Tot Shepherd's Pie
Prep Time
15 mins
Cook Time
30 mins
Shepherd's Pie with Tater Tots on top? Oh, yes please! This is a sure-fire hit with your whole family!
Course: Dinner
Cuisine: American
Servings: 8
Calories: 244 kcal
  • 1 kg one bag of frozen tater tots
  • 1 lb lean ground beef
  • 1 cup white onion chopped
  • 3 cups of frozen peas corn and carrots mix steamed until warm then drained
  • 1 one package Shepherd's pie mix seasoning
  • 1 tbsp Worcestershire sauce
  • 2 cups of shredded cheddar cheese
  1. Pre-heat your oven to 375 degrees F.
  2. Grease a 9x13 casserole dish and set aside.
  3. Fry the ground beef and onion together until the beef is browned and no longer pink inside. Drain the grease (and rinse the beef if wanted to remove extra grease).
  4. Combine the seasoning mix with the amount of water listed on the package in the frying pan, add the Worcestershire sauce and simmer for 5-7 minutes until the sauce thickens.
  5. Transfer the meat mixture to the 9x13 pan and spread out evenly on the bottom.
  6. Place the vegetables on top of the meat in an even layer.
  7. Take the tater tots and spread the entire bag out in an even layer on top of the vegetables.
  8. Cook in the oven for 25-30 minutes, until the tater tots are crispy brown and well cooked. (time may vary) Once the tater tots are cooked, sprinkle the cheese on top evenly and cook until the cheese is melted on top.
  9. Remove from the oven, serve and enjoy!
Recipe Notes

Recipe nutritional data will vary depending on the seasoning mix used and the ingredient brands.

Nutrition Facts
Tater Tot Shepherd's Pie
Amount Per Serving
Calories 244 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 7g35%
Cholesterol 64mg21%
Sodium 266mg11%
Potassium 414mg12%
Carbohydrates 11g4%
Fiber 3g12%
Sugar 1g1%
Protein 21g42%
Vitamin A 3750IU75%
Vitamin C 8.8mg11%
Calcium 233mg23%
Iron 2.3mg13%
* Percent Daily Values are based on a 2000 calorie diet.