Raise your hand if you have heard about crunch cakes before. Yup, me neither. This Lemon Cherry Crunch Cake was a small little blip recipe in a vintage cookbook that I was looking through the other day. I almost missed it, it was such a tiny recipe but luckily my eyes did land on it. I mulled over the 4 ingredients for a while…would this really turn out tasty?
I trusted the old recipe – they usually are pretty reliable- and low and behold, I made a crunch cake. And it was flippin’ AWESOME!