Where Cooks of a Feather, Flock Together!
About 8 years ago, I had to think of a unique way to do an UNUSUAL chili for a chili cookoff and so I thought: ‘How would I make a chili that no one had ever made’ and thought of Germany – – Not a place that’s famous for Chili. And so then thought of [...]
This Elk & Morel Stew recipe is also gluten-free very easily, just leave out any flour you might use to coat the elk cubes before browning and Lea & Perrins Worcestershire Sauce is cholesterol free, fat-free, preservative free and gluten-free. Serving Size: 2. Cook Time: 4 hours and 30 minutes. Prep Time: 5 minutes. Ingredients Ingredients [...]
Delectable Crockpot Black Bean Soup with 6 simple ingredients. Serving Size: 6. Cook Time: 7 minutes. Prep Time: 10 minutes. Ingredients Ingredients: Ingredients Needed: > 3 cups of black beans soaked overnight > 1 can of diced tomatoes > 5 cloves of minced garlic > 3 cups of strong vegetable broth – I used 3 tbsp [...]
Soup season has arrived! Curried Sweet Potato Soup! The amounts used in this soup barely make it spicy and they are such amazing spices that you just need to trust me and make this soup. It will soon become a family favorite, guaranteed. Serving Size: 6 Cook Time: 1 hour. Prep Time: 10 minutes. Ingredients Ingredients: [...]
Bacon Potato Soup, perfect for a cold winters night. Serving Size: 6. Cook Time: 3-4 hours. Prep Time: 4-5 minutes. Ingredients Ingredients Needed: > 5 strips of bacon > 1/3 cup of chopped onion > 2 cloves of garlic > 3 tbsp of butter > 4 tablespoons of flour > 1/2 tsp onion powder > [...]
Chicken soup made with your roast chicken leftovers. Chicken Barley Soup! Serving Size: 8. Cook Time: 20 hours. Prep Time: 20 minutes. Ingredients Ingredients: > bones of one roast chicken > ½ onion cut in rings > one carrot cut lengthwise > 2-3 cloves of garlic > tops and bottoms of celery – about 1 cup [...]
The best and healthiest Chili Recipe around, full of vegetables and ground chicken. Serving Size: 8. Cook Time: 3 hours. Prep Time: 20 minutes. Ingredients Ingredients for the Kitchen sink chili recipe: > one can of kidney beans > one can of black beans > one can of crushed tomatoes > ½ red pepper > ½ [...]
Gluten Free Soup with beans, potatoes and spicy sausage. Absolutely divine! Serving Size: 7 Cook Time: 6 hours. Prep Time: 10 minutes. Ingredients Ingredients: > 2 cups of mixed beans, soaked in a large bowl of water overnight > 8 cups of vegetable stock > 6 cloves of garlic minced > ½ white onion, chopped [...]
Cheddar Cheese Soup.We go to a monthly ‘soup night’ in our neighbourhood. Friends show up with pots of soup and freshly baked bread where we enjoy an evening of great company and delicious food. This soup is one of many that has made an appearance.Oh, and because it’s in a bunny bowl, that means our [...]
Despite the fact that I am no longer vegan, this great tomato bisque made the cut and continues to make frequent appearances on our table. I make a double batch and freeze the leftovers for a rainy (blizzardy) day. Also, instead of carrot juice, I use about 6 chopped carrots per batch and replace the [...]
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