Where Cooks of a Feather, Flock Together!
A simple banana loaf recipe. Serving Size: 16. Cook Time: 50 minutes. Prep Time: 10 minutes. Ingredients needed for banana loaf recipe: > 1/2 cup margarine or butter > 1 cup of sugar > 2 eggs > 1 cup of banana, equals about 3 medium bananas > 2 cups of flour > 1 tsp [...]
I hate cinnamon in zucchini loaf. So I took out any spices, added cocoa, and chocolate chips, and zing! Here we go. Serving Size: 8 mini loaves. Cook Time: Prep Time: 30 minutes. Ingredients Ingredients for zucchini loaf > 3 eggs > 2 cups of white sugar > 3/4 cup vegetable oil > 1/2 cup [...]
Saskatoon Braid- Delicious homemade braided bread with Saskatoon filling. Serving Size: 6. Cook Time: 10 minutes. Prep Time: 4 minutes. Ingredients Ingredients: > 1 cup milk > 1 egg, beaten > 1 tbs butter or margarine > 3 tbs sugar > 3⅓ cups flour > Saskatoon Filling > ¾ tsp yeast > ⅓ cup water > [...]
Apple Scone Recipe, fast scones perfect for breakfast. Serving Size: 6. Cook Time: 15 minutes. Prep Time: 15 minutes. Ingredients Ingredients: > Flour 2 cups > sugar ⅓ cup > baking powder 2 tsp > baking soda ½ tsp > cinnamon 1 tsp > ¼ cup of cold butter or margarine > 1 cup of [...]
Delicious and easy, these spicy ginger muffins are sure to be a hit with the kids. Serving Size: 12. Cook Time: 15 minutes. Prep Time: 5 minutes. Ingredients Ingredients: > ½ cup margarine or butter > 1 cup sugar > 1 cup molasses > 3 cups all-purpose flour > 2 teaspoons ground cinnamon > ½ [...]
These are what started the whole mincemeat baking bender I went on. This was my original idea, take my monkey bread and fill it with mincemeat. Serving Size: 36. Cook Time: 45 minutes. Prep Time: 5 minutes. Ingredients Sweet Dough: 2 tablespoons melted butter 1 cup of milk, warmed to 115 degrees 1/3 cup water, [...]
These Saskatoon scones are such a unique Alberta cuisine that they should be gracing every prairie tea-time table during Saskatoon season. Bake up Saskatoon scones today! Serving Size: 18. Cook Time: 20 minutes. Prep Time: 10 minutes. Ingredients Ingredients: > 1 cup of sour cream > 1 tsp baking soda > 4 cups of flour [...]
Monkey Bread made with a homemade sweet dough, easy, delicious and wonderful for weekend brunches. Serving Size: 6. Cook Time: 20 minutes. Prep Time: 1 hour. Ingredients Ingredients: * Sweet Dough > 2 tablespoons melted butter > 1 cup of milk, warmed to 115 degrees > ⅓ cup water, warmed to 115 degrees > ¼ [...]
Butterscotch oatmeal banana bread, a hearty and tasty twist on classic banana bread. Serving Size: 2 loafs. Cook Time: 60 minutes. Prep Time: 10 minutes. Ingredients Ingredients: > ⅔ cup of butter > ⅓ cup of applesauce > 1 cup white sugar > ½ cup of brown sugar > 4 eggs > 2 tsp vanilla [...]
Best Scones Recipe. EVER. These are amazing! A plain scone is great, but better with margarine or butter, and fantastic with jam. Serving Size: 6. Cook Time: Prep Time: 5 minutes. Ingredients Ingredients: > 1 cup of sour cream > 1 tsp baking soda > 4 cups of flour > 1 cup of white sugar > [...]
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