Magpie’s Cheesy Bacon Potato Soup

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Craving this soup while sick with a cold and only having myself to make it was a conundrum and a half. Should I get off the couch and make it for  supper after dreaming about it or just have a tomato sandwich and a nap, leaving the family to fend for themselves later on? The craving won. This soup was published on my site before, but thanks to The Great Website Crash of '10, it is one of … [Read more...]

Chicken Cacciatore

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Fast, simple, do it in a crockpot. Three magic phrases for this magpie. This is always a hit with the whole family, my son who think's he's a vegetarian gets to have chunks of veggies in a tomato sauce on his wild rice and the rest of us enjoy amazingly tender chicken thighs in the same chunky veggie tomato sauce. Ingredients Needed: 6-8 chicken thighs onion red/green peppers 1 can … [Read more...]

Magpie’s Crockpot Dumplings

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I didn't know you could do dumplings on top of stews in the crock pot, so I figured maybe  someone else out there doesn't know. It is just a simple little recipe for tasty dumplings, but I love that you can throw them in the crockpot as well. I just tried it and it worked. Who knew? Ingredients : 1 cup of flour 2 tsp of baking powder 1 tsp of sugar 1/2 tsp salt 1 tbsp butter/margarine 1/2 … [Read more...]

Magpie’s Molasses Short Ribs

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Yes, I like short ribs lately. A lot. I am in love with these meaty little tidbits of happy. I really like the braised short ribs that I made before, but wanted something with a little more flavor. Like these! Ingredients Needed: package of beef short ribs 5 tbsp molasses 2 tbsp white vinegar 1/2 tsp onion powder 1 tsp salt 1 tsp pepper 1 400 ml can of tomato sauce flour 2 tbsp … [Read more...]

Magpie’s Kitchen Sink Chili

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This is one of my favorite meals, ever.  I love a good chili and the chili that I love the most, is Tim Horton's chili. I would really love to be able to perfect their chili, but the closest I have come is this recipe. I inspected the chili at Timmy's one day, and saw chunks of every imaginable vegetable possible in there. And perhaps some objects that were not readily identifiable as … [Read more...]

Braised Beef Short Ribs

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While trying to find a good recipe to use, or even just get some idea to set me on the right path, I made a discovery. Most red wine/bacon recipes are based upon what is written by the master of French cooking herself, Julia Child. But what came first, the searing of beef in bacon and then braising for hours in a red wine/beef stock base, or Julia? No matter which, I find that I cannot … [Read more...]